Indian Olive also known as Jalphai in Assamese is widely available in North Eastern part of India in every back yard of the household.
It has many health benefits.
- The antioxidants found in olives may provide important health benefits. It protects against osteoporosis, in which bones become brittle or weak.
- Olives are also rich in Vitamin E, which can improve skin health and help your immune system.
- In addition, it helps in heart health, cancer risk reduction, lower risk and treatment of cognitive diseases, Diabetes prevention etc.
Indian Olive pickle 100 gm
₹60.00Price
Indian Olive also known as Jalphai in Assamese is widely available in North Eastern part of India in every back yard of the household.
It has many health benefits.
- The antioxidants found in olives may provide important health benefits. It protects against osteoporosis, in which bones become brittle or weak.
- Olives are also rich in Vitamin E, which can improve skin health and help your immune system.
- In addition, it helps in heart health, cancer risk reduction, lower risk and treatment of cognitive diseases, Diabetes prevention etc.
INGRADIANTS:
Indian olive, King chilli, Mustard oil, Salt, Spices and Acetic acid.
This is best before 12 months from the date of packaging and after opening , refrigerate and use within 75 days.